5 EASY FACTS ABOUT CHICAGO PIZZA COPYRIGHT DESCRIBED

And, we have been bringing our Chicago water! Rick Malnati swears our water is what makes our dough so downright scrumptious. We worked with a corporation in Phoenix to copy the pH volume of Chicago h2o, which is vital to producing the flavor we all know and enjoy! We’re accomplishing all of this due to the fact we think that a slice of Lou’s